Coverage goals
Editorial collections should reflect different regions, cuisines, price points, business sizes and culinary traditions.
People and language
Chef and founder coverage uses respectful public professional information and names people as they identify themselves in reliable sources.
Ongoing review
Readers may suggest missing restaurants, chefs, cities and traditions by emailing foodfinderusa@gmail.com.
Questions about this policy
Email foodfinderusa@gmail.com and include the page URL and supporting information.